Calendar

The Food System: Sustainability, Health, and Equity

Dates: 

February 1, 2017
6 to 8 p.m
February 8, 2017
6 to 8 p.m
February 15, 2017
6 to 8 p.m
February 22, 2017
6 to 8 p.m
March 1, 2017
6 to 8 p.m
March 8, 2017
6 to 8 p.m
March 15, 2017
6 to 8 p.m
March 22, 2017
6 to 8 p.m
March 29, 2017
6 to 8 p.m
April 5, 2017
6 to 8 p.m
April 12, 2017
6 to 8 p.m
April 19, 2017
6 to 8 p.m

Location: 

Northeastern University, West Village F, Room 20
40A Leon St.
Boston, MA 02115

Instructors: 

Christopher Bosso, professor of public policy and director of the Master of Public Policy

The Food System: Sustainability, Health, and Equity is the Spring 2017 Myra Kraft Open Classroom, which runs on Wednesdays from January to April. It is free and open to the public. 

Presented by Northeastern School of Public Policy and Urban Affairs as well as guest faculty. 

To learn more visit: https://www.northeastern.edu/cssh/policyschool/myra-kraft-open-classroom/

Type of event: 

Partner Events

Learning area: 

Economic Development